AFTERNOON TEA

The Palm Court afternoon tea brings a fresh twist to this classic British mealtime. Sandwiches and scones served with home-made jam are followed by artisan sweets created by our expert pastry team. Pretty as a picture and twice as nice to eat, it’s perfectly paired with a glass of Taittinger Brut Réserve.

• • SAVOURY

  • Hummus, sweet potato, coriander bap

  • Native lobster, avocado, Marie Rose, brioche roll

  • Sussex Charmer, potato and caramelized onion pasty

  • Kimpton club sandwich

  • SCONE

    Blueberry jam | Passion fruit curd | Rodda’s clotted cream

  • Traditional

  • Chocolate pearls

  • SWEETS

  • Macae 62% and raspberry petit gateau

  • Opalys 33% and vanilla tart

  • Red berries, rose and lychee layered cake

  • Lemon and strawberry chocolate choux