The Palm Court afternoon tea brings a fresh twist to this classic British mealtime. Sandwiches and scones served with home-made jam are followed by artisan sweets created by our expert pastry team. Pretty as a picture and twice as nice to eat, it’s perfectly paired with a glass of Taittinger Brut Réserve.
Hummus, sweet potato, coriander bap
Native lobster, avocado, Marie Rose, brioche roll
Sussex Charmer, potato and caramelized onion pasty
Kimpton club sandwich
Blueberry jam | Passion fruit curd | Rodda’s clotted cream
Macae 62% and raspberry petit gateau
Opalys 33% and vanilla tart
Red berries, rose and lychee layered cake
Lemon and strawberry chocolate choux
A discretionary 12.5% service charge will be added to your bill. Prices include VAT. Vegetarian, Vegan and Gluten-free options available upon request, please let us know your allergy and dietary requirements when you make your reservation.
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