020 7123 5000

Kimpton Fitzroy London

1-8 Russell Square,

London WC1B 5BE

020 7123 5000

1-8 Russell Square,

Bloomsbury,

London WC1B 5BE

ALL DAY DINING

12 noon to 10pm

    • SNACKS

    • Selection of warm breads (v) £3

      English butter

    • Baked tortilla chips (ve) £5

      Crushed avocado, lime, coriander

    • Crispy chicken wings £4

      Chilli glaze, blue cheese dip

    • Mixed olives (ve) £4

    • SANDWICHES

      Served with fries

    • Served with crisps

    • Applewood Smoked Cheddar and English mustard sourdough toastie (v) £12

    • Oak-smoked salmon and cream cheese bagel £10

    • Club sandwich £12

      Chicken breast, streaky bacon, free-range egg

    • SALADS

    • Caesar salad £8

      Baby gem lettuce, marinated anchovies, croutons, Parmesan

    • Superfood salad (ve) £12

      Quinoa, grilled broccoli, avocado, pomegranate, coriander, toasted almonds

    • Add to your salad:

      Corn-fed organic chicken £5

      Grilled halloumi (v) £5

    • SOURDOUGH PIZZA

    • Classic margherita (v) £8

      Vine tomato sauce, buffalo mozzarella, basil

    • Russell Square Garden (v) £13

      Cherry tomatoes, marinated artichoke, Gordal olives

    • Spicy salami £12

      Salami, charred pepper, ‘nduja, mozzarella

    • MAINS

    • Aged beef burger £15

      Cheddar, baby gem lettuce, red onion, tomato relish, served with fries

    • English beer-battered North Sea haddock and chips £15

      Mushy peas, tartare sauce

    • Cornish crab linguine £18

      Spring onion, garlic, chilli

    • Chana masala (ve) £14

      Chickpeas, potato, pilau rice, poppadom

    • Braised chicken, leek and truffle pie £18

      Creamed potato

    • Gloucester Old Spot pork belly £18

      Braised white beans and baby carrots, cavolo nero

    • FROM THE GRILL

      Our meat is sourced from our trusted suppliers and dry aged to improve the quality of the flavour. Served with watercress

    • Our meat is sourced from our trusted suppliers and dry aged to improve the quality of the flavour.

      Served with watercress

    • 250g 28-day-aged rib-eye steak £30

    • 225g 21-day-aged flat iron steak £21

    • 170g rump steak £19

    • 280g pork T-bone £18

    • Béarnaise or peppercorn sauce £2.50

    • SIDES

    • Seasonal greens (ve) £4

    • Mixed leaf salad, mustard vinaigrette (ve) £4

    • Creamed potato (v) £4

    • Honey and parsley-roasted carrots (v) £4

    • Skinny fries £4

    • DESSERTS

    • Pear and almond Bakewell tart (v) £7

      Cornish clotted cream

    • Dark chocolate mousse pot (v)

      Honeycomb

    • Bread and butter pudding (v) £7

      Raisins, demerara sugar

    • British cheese selection £10

      Chutney, crackers

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